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I love Russulas.  There’s something so solid about them, something so sure.  I love the colors of their caps, in all shades of warms and cools, atop a stout stem.  There’s a certain lack of ambivalence about them that makes them so assuredly Russulas when you find them in the forest duff.  Just don’t ask [...]

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they’re coming…

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So it was really hot last summer.  Like really really hot.  This did not bode well for finding mushrooms in NYC or even upstate NY during the summer of 2010.  It was a time to lay low and drink a lot of ice water laced with a dollop of honey and a squeeze of lemon [...]

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It’s much too hot here on the East Coast.  It hasn’t rained in weeks it seems.  It’s too hot to do anything outside, it’s too hot to do anything inside.  Between jobs, I’ve spent the last few 100+ degree days painting and reading, cooling off with honey-lemon ice water, fresh watermelon, fresh peaches, and ice [...]

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Hope you’re having a fabulous start to the summer! And guess what, it’s mushroom season, which means that with the rain, sun and heat, our fungus friends are starting to pop up all over the place.  There’s no better time than now to impress your friends with mycological terminology by ordering a New York Mycological [...]

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I’ve been illustrating mycological terms for the New York Mycological Society newsletter lately.  The last term I illustrated was “squamulose”, as described in my last post.  I am delighted that the “squamulose” design is going to be printed as the next New York Mycological Society t-shirt! They’re available in black or brown and in sizes [...]

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Today’s word is Squamulose.  In mycology and botany, it means to be covered in scales.  Rather appropo, because today I was checking up on some odd mushroom growth on a stump that I saw the other day in Prospect Park.  They reminded me of roasted marshmallows or some kind of puff pastry, and I do [...]

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Ha ha well wouldn’t you know it, I was completely wrong about my last post.  I learned this after talking to Gary Lincoff yesterday about mushrooms that are emerging right now.  He says it’s too early for Cortinarius to be coming up and that the cobwebby veils appear in other mushrooms as well.  And given [...]

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Wow, so sorry for the long lapse in posts.  I’ve been experiencing a kind of dormancy much like in the mushroom world this time of the year in these parts of the states.  But, I got to go on two Chinatown mushroom tours of Manhattan led by Gary Lincoff and have tried a few more [...]

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Reishi, Ling zhi, Chinatown Mushroom Foray, Unami Food and Art Festival, Chinatown

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